Cinnamon Chip Muffin

Nutrition Facts

  • Bakery

Cinnamon Chip Muffin

Amounts Per Serving

Calories

730
% Daily Value*
  • Total Fat 39g
    50%
    • Saturated Fat 11g
      55%
  • Cholesterol 120mg
    40%
  • Sodium 400mg
    17%
  • Total Carbohydrates 89g
    32%
    • Dietary Fiber 1g
      4%
    • Total Sugars 55g
  • Protein 8g

Allergen Information

  • Contains EGG, MILK, SOY, WHEAT

INGREDIENTS:

Sugar, bleached wheat flour, cinnamon chips (sugar, palm oil, cinnamon, non-fat dry milk, soy lecithin), eggs, soybean oil, water, enriched wheat flour (wheat, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), modified corn starch, margarine (vegetable oil blend [palm fruit, soybean and olive oils], water, salt, non-fat dry milk, soy lecithin, mono and diglycerides, artificial flavor, vitamin A palmitate, beta carotene color), brown sugar, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dairy whey, soy flour, wheat gluten, sour cream, salt, natural and artificial flavors, emulsifiers (sodium steareoyl lactylate, propylene glycol monoesters, monglycerides), cinnamon, natural & artificial vanilla flavor.