Ham and Cheddar Puff

Nutrition Facts

Serving Size

  • Puff

Ham and Cheddar Puff

Amounts Per Serving


% Daily Value*
  • Total Fat 17g
    • Saturated Fat 7g
    • Trans Fat 0g
  • Cholesterol 30mg
  • Sodium 1050mg
  • Total Carbohydrates 41g
    • Dietary Fiber 0g
    • Total Sugars 1g
  • Protein 16g

Allergen Information

  • Contains WHEAT, SOY, MILK


Tortilla: Flour (Wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt.
Filling: Cooked Ham water added (Cured with Water, Salt, Potassium Lactate, Sugar, Dextrose, Sodium Phosphate, Sodium Diacetate,
Sodium Erythorbate, and Sodium Nitrite.), Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Modified Food Starch, Flavors, Nonfat Milk,
Whey Protein Concentrate, Annatto Vitamin A Palmitate, Enzymes, Natamycin), Cheddar Cheese Sauce (Water, Cheese Whey, Palm Oil,
Modified Tapioca Starch, Modified Corn Starch, Maltodextrin, Sodium Phosphate, Cheddar Cheese (Milk, Cultures, Salt, and Enzymes),
Salt, Natural & Artificial Flavor, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Mono & Diglycerides, Phosphoric Acid, Yeast Extract
Annatto Color, Carotene Color, Paprika Color), Water, Cream Cheese (Grade A Cream, Skim Milk, Milk, Sodium Caseinate (Milk), Salt,
Sodium Stearoyl Lactylate, Locust Bean Gum, Modified Corn Starch, Guar Gum, Less than 2%, Water, Citric Acid, Phosphoric Acid,
Acetic Acid, Natural and Artificial Flavors, Whey Protein Concentrate, Potassium Sorbate), Imitation Cheddar Cheese (Water, Palm Oil,
Casein [Milk Protein], Modified Food Starch, Salt, Whey, Food Starch, Sodium Aluminum Phosphate, Natural Flavor, Lactic Acid, Sorbic
Acid (as a preservative), Artificial Color).