Long John Donut

Nutrition Facts

  • Bakery

Long John Donut

Amounts Per Serving

Calories

300
% Daily Value*
  • Total Fat 19g
    • Saturated Fat 9g
    • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 290 mg
  • Total Carbohydrates 27g
    • Dietary Fiber 1g
    • Total Sugars 4g
  • Protein 4g

Allergen Information

  • Contains EGGS, MILK, SOY, WHEAT

INGREDIENTS:

Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), palm oil, whey (a milk derivative), dextrose, water, soybean oil, yeast, contains less than 2% of the following: salt, defatted soy flour, leavening, (sodium acid pyrophosphate, baking soda), monoglycerides, skim milk, sodium stearoyl lactylate, to preserve freshness (calcium propionate), cellulose gum, guar gum, xanthan gum, ascorbic acid, colored with beta carotene.