White Chunk Macadamia Cookies

Nutrition Facts

  • Bakery

White Chunk Macadamia Cookies

Amounts Per Serving

Calories

260
% Daily Value*
  • Total Fat 14g
    • Saturated Fat 7g
    • Trans Fat 0g
  • Cholesterol 15mg
  • Sodium 170mg
  • Total Carbohydrates 33g
    • Dietary Fiber 0g
    • Total Sugars 21g
  • Protein 3g

Allergen Information

  • Contains WHEAT, EGGS, MILK, SOY AND MACADAMIA NUTS. MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING PEANUTS/OTHER TREE NUTS.

INGREDIENTS:

Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), white chunks (sugar, vegetable fat [palm kernel and/or palm], nonfat dry milk, milkfat, soy lecithin [emulsifier], artificial flavors, salt), brown sugar (sugar, molasses), sugar, shortening (palm oil), wheat flour, eggs, margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta-carotene [color], vitamin A palmitate), macadamia nuts, contains 2% or less of: natural flavors, molasses, baking soda, salt, white chocolate flavored powder (sugar, non-dairy creamer [coconut oil, corn syrup solids, sodium caseinate {milk}, sugar, tricalcium phosphate, dipotassium phosphate, propylene glycol esters of fatty acids, mono and diglycerides, salt, soy lecithin, artificial flavor], maltodextrin, natural and artificial flavor, guar gum, xanthan gum), soy lecithin.